Knife Safety

  • Due No due date
  • Points 7
  • Questions 5
  • Time Limit None
  • Allowed Attempts Unlimited

Instructions

This is the quiz and material provided by U.S. foods on knife safety. 

Knife injuries are some of the most common injuries we see on the job. To keep yourself and your coworkers safe please be aware of yourself and your surroundings when using a knife. 

 

The major areas where injuries do happen are:

  1.  Deli while cutting sandwiches
  2. The dish room when a knife (including pizza cutters) are in soapy dishwater.
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